hunase hannina hasi gojju / raw tamarind gojju is sweet, sour and spicy side dish. Raw onions are added at the end to enhance
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Tag: ಹುಣಸೆ ಹಣ್ಣಿನ ಹಸಿ ಗೊಜ್ಜು
SwayamPaaka – Features vegetarian Kannada recipes from Karnataka. Authentic South Indian vegetarian recipes includes recipes from Mysore, Bangalore, malnad region of Karnataka, uttara Karnataka, Udupi recipes and Mangalore recipes.