ಈರುಳ್ಳಿ ತಂಬುಳಿ Onion Tambuli Recipe, Tambli Recipes
Servings Prep Time
2 to 3people 5minutes
Cook Time
10minutes
Servings Prep Time
2 to 3people 5minutes
Cook Time
10minutes
Ingredients
ಒಗ್ಗರಣೆಗೆ :
Instructions
  1. Cut the onions into small pieces.
  2. Heat 1 tsp ghee in a pan. Once it is hot enough add pepper, fry it for few seconds and add cumin seeds. After few seconds add onions.
  3. Fry it until the raw smell disappears. Turn off the heat and add coconut. Allow it to cool.
  4. Grind the above mix along with salt to a fine paste. Finally add curd and pulse it for few times.
  5. Transfer it to a bowl. Mix it well. Add water if needed. Finally prepare the seasoning.
For Seasoning: ಒಗ್ಗರಣೆ
  1. Heat the remaining ghee in a ladle. Once it is hot enough add mustard seeds. Once the mustard seeds pops, add cumin seeds. Turn off the heat and add this to the Tambuli.
  2. Mix it well and now the delicious onion tambuli is ready to serve. Enjoy with rice or as raita.
Recipe Notes

ಮೊಸರಿನ ಬದಲಿಗೆ ನೀವು ಮಜ್ಜಿಗೆಯನ್ನು ಬಳಸಬಹುದು.

You can use butter milk instead of curd/yogurt.