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Swayampaaka – ಸ್ವಯಂ ಪಾಕ

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Seven Cup Burfi | 7 Cup Burfi Recipe | Festival Recipes

SwayamPaaka, October 1, 2016October 2, 2016

Seven Cup Burfi or Five Star burfi is a sweet with five ingredients. Delicious with coconut, ghee and besan/gram flour as it main ingredients. It is one of the popular sweet in Karnataka. With fresh coconut, ghee and milk taste is just heavenly. It is also one of the sweets you can prepare  during navaratri festival and on Deepavali festival.

Festivals are always family and friends get together, share food especially the sweets! Prepare easy and delicious 7 cup burfi  and share it with your frinds and family.

Ingredients:

  • ½ cup Besan / gram flour
  • ½ cup melted ghee
  • ½ cup freshly shredded coconut
  • ½ cup milk
  • 1 to 1¼ cup sugar
  • 3 to 4 cardamom (powdered)
  • greased plate

Method:

  1. Mix all the above ingredients in a thick bottom pan..(Sieve the besan to make sure there are no lumps)
  2. Keep this on a medium low heat.
  3. Stir it to avoid burning at the bottom of the pan.
  4. Once the mix becomes thick and separates from the bottom of the pan, pour it onto a greased plate.
  5. Once it cools down, cut it into pieces and enjoy the Seven Cup Burfi
Sweets Festival RecipesGanesha festival recipesgluten freeNavarathri recipesNo onion No Garlic RecipesSouth Indian recipes

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