Palak Muddi Palya is a traditional North Karnataka vegan spinach and dal recipe made with…
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homemade rice noodles | akki shavige
Learn how to make soft, fresh, and delicious homemade rice noodles or Akki Shavige (Rice…
homemade nippattu
Crispy & Spicy Homemade Nippattu: The Perfect Tea-Time Snack If you’re looking for the ultimate…
bettada nellikayi uppinakayi | amla pickle
Bettada Nellikayi Uppinakayi is a simple and flavorful instant pickle made with fresh gooseberries (amla)….
Seemebadanekayi Kootu | Chayote Dal Curry
Seemebadanekayi kootu or tovve is a simple and comforting traditional Karnataka dish made with chayote…
Instant bell pepper pickle | capsicum uppinakayi
This instant bell pepper pickle is spicy, tangy, and full of fresh flavor. It is…
Green Peas Paratha Recipe | Soft & Layered Matar Parota)
Green Peas Paratha Recipe | Soft & Layered Matar Parota Green Peas Parota is a…
hesaru bele saru | moong dal rasam
Hesaru Bele Saru (Moong Dal Rasam) : Hesaru Bele Saru is a comforting, traditional South…
Vegetable Masala Rice
Vegetable Masala Rice is a comforting, aromatic one-pot dish from traditional South Indian home cooking….
Coriander Leaves chutney | Kothambari Soppina Tokku
Coriander Leaves chutney | Kothambari Soppina Tokku Traditional Indian kitchens have always valued recipes that…
rice pepper rasam| akki menasina saaru
Akki Menasu Saaru is a traditional South Indian comfort rasam prepared without tamarind, dal, or…
bendekayi saru | Okra rasam
bendekayi saru, Bendekayi Rasam (Okra Rasam / Ladies’ Finger Rasam) Bendekayi Rasam/ bendekai saru is…