bell pepper pickle | green capsicum uppinakayi |Heralekayi rasa – dodda mensaina kayi uppinakayi | bell pepper pickle | Heralekayi, also known as citron, is a citrus fruit known for its thick rind and potent aroma. It is often used…
Jackfruit seeds vada, known as halasina bijada vade, is a delicious South Indian snack where cooked jackfruit seeds are the main ingredient. These seeds are cooked until tender, then blended with green chilies, and curry leaves, then combined with rice…
radish moong dal / hesaru bele, mulangi tovve is a comforting and nutritious dish, blending the earthiness of hesaru bele | moong dal (split green gram) with the peppery flavor of radish. The addition of spices such as jeera (cumin…
hesaru bele uppittu | moong dal upma |protein rich green gram upma | hesaru bele and rave uppittu | healthy breakfast Split green gram, or moong dal, is packed with protein, fiber, and essential nutrients, making it an excellent choice…
southekayi hasi gojju, raw cucumber recipe | cucumber hasi gojju or cucumber gojju, soutekayi hasi gojju is a traditional South Indian dish from Karnataka, celebrated for its tangy and complex flavors. The preparation involves grinding raw urad dal (black gram)…
palak and horse gram curry | palak horse gram | Horse gram spinach gravy | side dish for chapathi, rotti, and rice with hurulikalu abd palak | vegan side dish The horse gram and spinach curry is a nutritious and…
kala chana recipes | rasam | black chickpeas |sprouted kadale kalu saru and usli | kadalekalu saruIn this episode, we have two recipes made from cooked chickpeas, also known as black chana or black chickpeas. I cooked the Bengal gram…
ragi shavige | ragi ottu shavige | khara shavige recipe | Ragi shavige, also known as finger millet vermicelli, is a nutritious and delicious dish popular in South Indian cuisine. This gluten-free delicacy is made from ragi flour, providing a…
Mango cake recipe | vegan mango cake | no maida, no sugar cake recipe |mavina hannina cake This vegan mango cake is a delightful treat that redefines indulgence with a healthier twist. Instead of regular sugar, we’ve used jaggery, which…
Chickpeas sagu or kabuli chana sagu | chana gau | is a tasty, healthy, vegan side dish for roti, chapati and rice as well. Chickpeas, also known as garbanzo beans, offer numerous health benefits that make them a valuable addition…
Jackfruit seeds mosaru sasive | halasina bijada mosaru sasive Jackfruit seeds, often overlooked despite being nutrient-rich, can be used in a variety of recipes to enhance their nutritional value. Recipes like jackfruit seeds dosa, jackfruit seeds rasam, kodubale, and more…
jackfruit holige | halasina hannina obbattu | jackfruit poli recipe Holige, also known as obbattu, poli, or obbatlu, is a traditional Indian sweet flatbread enjoyed across various regions of the country. This delightful treat comes in a variety of flavors,…