Author: SwayamPaaka

byadagi red chilli tambuli

SwayamPaaka, September 8, 2025

Byadagi Red Chili Tambuli Byadagi chilies, native to Karnataka, are famous for their deep red…

SwayamPaaka, September 1, 2025September 1, 2025

Togaribele chutney pudi is a traditional, aromatic spice powder made with toor dal, dried red…

SwayamPaaka, August 21, 2025August 21, 2025

Pineapple Gojju Pineapples are naturally anti-inflammatory fruits, rich in Vitamin C and a good source…

SwayamPaaka, July 8, 2025July 8, 2025

jackfruit Holige | Halasina Hannina Obbattu Jackfruit Holige is a soft, aromatic sweet flatbread made…

SwayamPaaka, June 30, 2025

Cracked Wheat Bisibele Bath This Bisibele Bath recipe is a wholesome, flavorful one-pot dish made…

SwayamPaaka, June 26, 2025

Kadu Mavinakayi Gojju (Spicy Wild Mango Curry) is a traditional summer-time delicacy made using katu/kadu…

SwayamPaaka, June 13, 2025

Mango Mint Halva / Burfi Recipe Mavinakayi (Green Mango) Halva with Mint and Ginger –…

SwayamPaaka, June 6, 2025

jade irulli badanekayi sambar : Jade Irulli – Badanekayi HuLi (Baby Onion–Brinjal Sambar) This flavorful…

SwayamPaaka, May 29, 2025

Looking for a quick, healthy, and flavorful Indian rice dish? This Vegetable Bath recipe is…

SwayamPaaka, May 26, 2025

Girmit is a beloved street food from North Karnataka, especially in regions like Dharwad, Hubballi,…

SwayamPaaka, May 11, 2025

This green banana bonda recipe is a delicious and wholesome snack made using raw bananas…

SwayamPaaka, March 26, 2025

Mango Thokku | Mavinakayi Thokku During mango season, Mavinakayi Thokku is a must-have in many…