Difference between Quinoa and Millets

Quinoa is not a true grain, but a pseudo-cereal grain or a pseudo-grain. Millets is nutritious whole grains that are often used as substitutes for…
Quinoa is not a true grain, but a pseudo-cereal grain or a pseudo-grain. Millets is nutritious whole grains that are often used as substitutes for…
Peanut yogurt is a type of plant-based yogurt that is made from peanuts and can offer several health benefits. Here are some of the potential…
Dill belongs to the Apiaceae family, which also includes other popular herbs such as celery, parsley, and fennel. Here are some of the nutrition and…
Ragi, also known as finger millet, is a nutritious cereal that offers several health benefits. Here are some of the key nutrition and health benefits…
Cumin seeds, also known as jeera, are a popular spice used in many cuisines around the world. Besides adding flavor to food, cumin seeds have…
In Ayurveda, jeera or cumin seeds are considered to have a heating and digestive effect on the body. Jeera is believed to balance the three…
health benefits of ridge gourd Ridge gourd, also known as Luffa acutangula, is a popular vegetable in Asian cuisine. It is a low-calorie and nutrient-dense…
nutritional benefits of black chickpeas, kala chana Black chickpeas and garbanzo beans (also known as chickpeas) are both members of the legume family and are…