Kadlekai Kobbari Burfi | Peanut coconut Chikki
Kadlekai Kobbari burfi or peanut dried coconut chikki . Another chikki recipe with protein rich peanuts and tasty dried coconut. This is the tastiest combination…
Kadlekai Kobbari burfi or peanut dried coconut chikki . Another chikki recipe with protein rich peanuts and tasty dried coconut. This is the tastiest combination…
Southekayi hasi gojju is very tasty and easy to make side dish for rotii, rotis and rice. This is Hasi means Raw, here we use…
Kajjaya Recipe – detailed step by step video instructions to make the traditional sweet. Kajjaya or athirasam is very traditional festival food, prepared usually during…
Badam Puri is traditional deep fried sweet prepared during festival days like DeepavaLi, Ganesha festivals. In Mysore region this badam poori is popularly called paaka…
Ribbon Pakoda is easy, and healthy tea time snack. The ribbon in this Ribbon pakoda or ribbon murukku got its name may be because it…
Kadlekai unde or shenga unde or peanut laddu is one of our family favorite sweet. Whether it is chikki or unde the kadalekai with jaggery…