Akki Poori | Rice puri Recipe

Poori is one of the most popular fried bread in India. Normally this breakfast dish is made of wheat or maida/all purpose flour. Everyone irrespective of…
Poori is one of the most popular fried bread in India. Normally this breakfast dish is made of wheat or maida/all purpose flour. Everyone irrespective of…
Uppittu recipe – Uppittu is one of the favorite breakfasts in our home . Breakfasts are very important meal to start our day, which provides…
Akki rotti is extremely popular signature breakfast dish of Karnataka. Akki Rotti is unique breakfast dish made with healthy greens and spices. This healthy, delicious rice…
Soft Rotis made with whole wheat flour! This whole wheat Gujarati style roti/ chapathi/Chapati can be prepared in many different ways, methods differs from family…
Jolada rotti / Jowar rotti, or bhakri is very popular flat bread in North Karnataka region. In fact, it is their staple food. Jola /…
Ragi Mudde is a wholesome and staple food in many parts of Karnataka. Raagi – Finger millet is full of nutrients. Good source of…