
...like cucumber, daikon(radish), bottle gourd, and greens like methi leaves or dill. Incorporate more millets in your diet which helps you to loose or maintain healthy weight. If you are...

...and palak / Spinach dal does well with roti, rice and Bhakri.For nursing moms use dill leaves. You can also use mixed greens for this recipe. Ingredients: ½ cup toor...

...beans and even with greens like menthya soppu, baby dill. It is an awesome side dish goes well with rice, rotis and you can just eat it as it is....

...chutney prepared using the vegetables is so heavenly and healthy. Simple yet finger-licking chutneys can be prepared using any vegetable of your choice like heerekayi, cabbage, greens like dill leaves,...

...carrots, green beans, cabbage, and onion 2 to 3 tbsp finely chopped mint ( you can use spinach or dill leaves or methi leaves) 2.5 tbsp oil 2 to 3...

...¾ cup finely chopped onion Around ¾ cup chopped dill leaves/sabbasige soppu Around ½ cup methi leaves Finely chopped ½ inch ginger 1 tsp ajwain seeds 4 to 5 finely...

...Then remove the pakodas onto a colander or paper towel using a ladle. Repeat the same procedure with the remaining batter. Enjoy! Variations: You can add sabsige soppu(baby dill),methi leaves...

...nugge soppu/moringa/drumstick leaves along with chopped onion, jeera and chilies, the other options are chopped methi leaves, baby spinach, and dill leaves. Onion is completely optional. Hope you will try...

...any green like chopped methi leaves, dill leaves…. This rotti is done directly on the hot tava. It does need some practice but I am sure you will learn soon....

...ginger 1 1/4 TSP Salt 1 TSP Aniseeds (Soompu) 3 to 4 TBSP grated coconut 1/2 Cup finely chopped dill leaves (sabsige soppu) Oil to fry Method: Please watch the...