Curry leaves chutney powder / Karibevu Soppina pudi is very healthy and tasty way of…
Author: SwayamPaaka
Can we eat SiriDhanya every day? Is Millet diet for everyone? Are there any draw backs?
There is no doubt about Millets is one of the superfood’s in our diet and…
Foxtail Millet Neer Dosa | Navanakki Neer Dosa
Dosa / Dose is the popular common breakfast item in typical south Indian Kitchen. It…
Instant Idli recipe | Avalakki Rava Idli
Instant Idli recipe using Avalakki and rave | Idli recipe using poha and sooji /…
Uddina Vade | Urad Dal Vada
Who doesn’t know Uddina Vade/ urad dal vada ? In every south Indian restaurant the…
Yereyappa | Yere Appa | Fried Appam | Navarathri Recipes
Yereyappa – a traditional navarathri recipe : Navaratri is a festival dedicated to the worship…
Tomato Thokku | Tomato Pickle Recipe
This is that time of the year, you see varieties of tomatoes at farmer’s market….
Huli Bellada Avalakki | North Karnataka Breakfast | Poha Recipes
Huli Bellada avalakki is north Karnataka breakfast item. It is more like Bangalore – Mysore…
Banana Sasive | Balehannu Mosaru bajji
Banana / baLehannu Mosaru bajji or banana sasive is popular side dish goes well with…
Halbai | Coconut Rice Halbai | Akki halubai
Halbai/ Bellada Manni is one of the many traditional, unique to Karnataka sweet dish. With…
Ragi Hurittu | Raagi Huri Hittu | Finger Millet Malt
Raagi huri hittu or raagi hurittu is highly nutritious power powder. It has raagi/ finger…
Banana Rotti | Balehannina Rotti | Gluten free breakfast recipe
Banana Roti or banana Rotti recipe: Ganesha and Gowri festivals are over, left with lots…