Health benefits of doddapatre | benefits of Indian borage and doddapatre / sambar balli – home remedies for cold and cough, pitta as well. ದೊಡ್ಡಪತ್ರೆ ಎಲೆಯಿಂದ ಆಗುವ ಉಪಯೋಗಗಳು ಮತ್ತು ಮನೆ ಮದ್ದುಗಳು
Doddapatre is a known indian medicinal plant with lots of health benefits. It is every household plant in india. parents, grandparents used this doddapatre leaves as medicine and as greens to prepare delicious recipes.
This is also called Indian borage, mexican mint, country borage. We can easily grow doddapatre in small pots. It grows well in full sunlight and also in partial shade as well. Doddapatre plants are usually propagated by stem cuttings and are a low maintenance plant. I suggest/ recommend everyone to have this plant at home.
Benefits of this plant are:
High in vitamin C which helps to boost the immune system
Vitamin A content helps in vision health
Doddapatre is known for its skin health benefits. It helps to reduce the allergies caused by imbalance of pitta vikruti. It is also very useful in balancing the pitta vikruti (imbalance) in our body.
Colds and Cough:
Traditionally doddapatre is used to treat colds and coughs. Also, Helps to reduce colds and cough due to seasonal allergies.
Leaves are used to treat headaches. Apply the juice to the forehead for this remedy.
2 tbsp fresh juice of doddapatre / sambar balli with hot water can be given to treat intestinal worms.
Squeeze the juice and apply it on the skin – It helps to reduce the redness, itchiness on the skin due to allergy or insect bites
Other names for are Doddapatre (Cuban oregano, Spanish thyme, Orégano Brujo (Puerto Rico), Indian Borage) is a very useful medicinal plant. These leaves are used for treating cough, cold, sore throat, and nasal congestion.
For home remedy 1:
- 2 to 3 Doddapatre leaves
- 1 cup water
- Boil 1 cup water along with 2 to 3 doddapatre leaves for 2 to 3 minutes, then strain the water, drink hot. 2 to 3 times a day. Relieves the cold and cough symptoms
- Remedy for baby’s 6 months and up
- 1 doddapatre leaf
- Little honey
- Squeeze the juice of a doddapatre leaf, add honey to it. Mix it and give .
- for adults –
- 2 to 3 doddapatre leaves
- 1 to 2 black peppercorns
- Honey to taste
- eat 1 or 2 leaves with a black pepper and honey to taste.
- Anything in moderation is healthy. That applies to this doddapatre as well. Eating too much everyday may have side effects. Always listen to your body and act upon it.
Recipes of doddapatre leaves / karpooravalli leaves :
Doddapatre tambuli is yogurt / curd based recipes goes well with rice and as rayta
Recipe – Doddapatre tambuli
doddapatre saaru or rasam is another simple yet delicious recipe using doddapatre leaves.
Doddapatre saaru/rasam is healthy and beneficial when you have a cold, cough, or body ache with fever . Activates the taste buds after having fever/cold.
Recipe – DODDAPATRE RASAM
Doddapatre gojju is easy to make tasty gojju goes well with rice, rotti, chapathi and idli as well
Recipe – DODDAPATRE GOJJU:
Very tasty snack to go with coffee or tea in the evening is this doddapatre bonda / bajji
Recipe: DODDAPATRE BONDA