Who doesn’t know Uddina Vade/ urad dal vada ? In every south Indian restaurant the…
Yereyappa | Yere Appa | Fried Appam | Navarathri Recipes
Yereyappa – a traditional navarathri recipe : Navaratri is a festival dedicated to the worship…
Tomato Thokku | Tomato Pickle Recipe
This is that time of the year, you see varieties of tomatoes at farmer’s market….
Huli Bellada Avalakki | North Karnataka Breakfast | Poha Recipes
Huli Bellada avalakki is north Karnataka breakfast item. It is more like Bangalore – Mysore…
Banana Sasive | Balehannu Mosaru bajji
Banana / baLehannu Mosaru bajji or banana sasive is popular side dish goes well with…
Halbai | Coconut Rice Halbai | Akki halubai
Halbai/ Bellada Manni is one of the many traditional, unique to Karnataka sweet dish. With…
Ragi Hurittu | Raagi Huri Hittu | Finger Millet Malt
Raagi huri hittu or raagi hurittu is highly nutritious power powder. It has raagi/ finger…
Banana Rotti | Balehannina Rotti | Gluten free breakfast recipe
Banana Roti or banana Rotti recipe: Ganesha and Gowri festivals are over, left with lots…
Sweet Chutney | Dates and Tamarind Chutney | Chaat
The sweet dates tamarind chutney is not just chutney for chats, it is multipurpose. I…
Kayi Sasive Anna | Mustard Coconut rice |
Kaayi saasive anna is very traditional rice dish. Very simple to make with very few…
Kayi Holige | Kayi Obbattu | Coconut Holige
Holige/poLi /obbattu/Bobbattu can be prepared using varieties of stuffings like dals, dates, peanuts and so…
ambode | Chanadal ambode | Dal Vada
AMbode is another festival dish prepared on Yugaadi, Deepavali and Gowri habba.Ambode is a very…