Kadlekai Unde | Peanut Laddu | Shenga Unde
Kadlekai unde or shenga unde or peanut laddu is one of our family favorite sweet. Whether it is chikki or unde the kadalekai with jaggery…
Kadlekai unde or shenga unde or peanut laddu is one of our family favorite sweet. Whether it is chikki or unde the kadalekai with jaggery…
Mango Kesari or Mango sheera is utterly delicious mango flavored sweet made with sooji You can use any sweet Mango for this recipe. Instead of…
Paradi Payasa or Jaradi Payasa is very familiar to the Udupi Mangalore region as Pardi Payasa and to the sirsi Siddapura region it is called…
Udupi Mangalore style majjige huli or Kayi huLi recipe with detailed video instruction. Majjige huLi is very famous popular side dish in Karnataka, each region…
Kadale Bele kosambari recipe with detailed video instructions. Kosambari is the simple side dish and must to do festival dish. Very healthy and very easy…
Gul Pavate is the traditional festival sweet prepared specially on shivarathri, ramnavami days. Gulpavate can be prepared with fine sooji/chiroti rava or it can be prepared…