Author: SwayamPaaka

Avi Kadubu | How to make Dough for Sweet and Kara Kadubu

SwayamPaaka, August 27, 2016August 19, 2023

Avi Kadubu is steamed and stuffed rice flour treats / snacks mostly prepared during festivals…

SwayamPaaka, August 26, 2016March 22, 2019

Menasinakai bajji is famous in North Karnataka as hittu hachchida Menasinakayi, usually served with Mandakki…

SwayamPaaka, August 24, 2016August 24, 2016

Mandalu Oggarane is a very famous popular snack and breakfast dish in the North Karnataka region….

SwayamPaaka, August 23, 2016

Festival season is here, thinking of making sweet and khara at one shot? Here is…

SwayamPaaka, August 19, 2016April 8, 2023

Turmeric home remedies: Besides flavoring and coloring the food Turmeric has many medicinal properties. Turmeric…

SwayamPaaka, August 18, 2016February 22, 2017

Seeme Akki Payasa is one of the festival recipes. Tapioca pearls, also known as boba or…

SwayamPaaka, August 16, 2016August 16, 2016

Puliyogare is an ever popular Iyengar dish, and is commonly given as prasadam at temples….

SwayamPaaka, August 15, 2016August 15, 2016

Chutney is the key day to day side dish for breakfast in a typical south…

SwayamPaaka, August 11, 2016April 8, 2023

Lately, a raging controversy has begun with regard to the benefits of raw milk as…

SwayamPaaka, August 6, 2016

Mysore pak is a very popular rich sweet dish usually made out of lots of…

SwayamPaaka, August 5, 2016September 14, 2017

Vaddaraagi Hittu/raagi sari/ manni is the best and oldest way of making the baby food….

SwayamPaaka, August 3, 2016February 22, 2017

Millet Ganji is one of the healthiest and easiest dish. It is best for breakfast….