Avarekalu mixture Recipe | Hyacinth beans Snack Recipes
Avarekalu mixture is another addictive deep fried, evening Tea or Coffee time snack. This is seasonal and only find in Karnataka, particularly in Bangalore –…
Tag karnataka dish
Pumpkin Idli |Spicy Pumpkin Kadubu | Idli recipes
Pumpkin Idli aka Pumpkin Kadubu is easy to do dairy free,no onion, no garlic, gluten free healthy breakfast from South Indian Kitchen. Sweet Pumpkin is…
Onion Gojju | Erulli Gojju | Easy Side dish recipes
Easy to make, finger licking onion gojju Erulli gojju can be prepared in 10 minutes. Very tasty side dish goes well with rotti, chapathi, Jolada…
Southekayi hasi gojju | Raw Cucumber Gojju
Southekayi hasi gojju is very tasty and easy to make side dish for rotii, rotis and rice. This is Hasi means Raw, here we use…
Badam Puri | Badam Poori Recipe | Paakada Poori
Badam Puri is traditional deep fried sweet prepared during festival days like DeepavaLi, Ganesha festivals. In Mysore region this badam poori is popularly called paaka…
Aloo Paratha | Masala aloo paratha | breakfast recipes
Aloo Paratha or potato/alu gedde paratha is very popular breakfast, lunch or anytime of the day dish. This is chapathi or roti with delicious masala…